Berry Almond Bliss Steel-Cut Oatmeal

Serves: 1  |  Calories per serving: TBD


  • 1 serving Make-Ahead Steel-Cut Oats, approx. 3/4-1 cup cooked
  • 1/2 cup mixed berries (I thawed frozen cherries, blueberries, and blackberries from President’s Choice)
  • 1 tbsp chopped almonds, toasted if preferred
  • Cinnamon Almond Butter Sauce
    • whisk together: 1 tbsp almond butter, 1 tbsp almond milk, 1 tsp maple syrup, & 1/4 tsp cinnamon)
  • Sprinkle of Sucanat, brown sugar, or maple syrup, to taste


  1. Reheat steel-cut oats with a splash of milk either in the micro or the stove-top.
  2. Add mixed berries and chopped almonds on top.
  3. In a small bowl or mug, whisk together the almond butter sauce. Drizzle over top and sprinkle with sweetener.

Herbal Magic Allotments:

  • TBD

Recipe/Photo Credit: Oh She Glows


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